CPC, Version 2.1 - Code 21270
Hierarchy
Section:
Division:
Group:
Class:
SubClass:
21270 - Crustaceans, otherwise prepared or preserved
Explanatory note
This subclass includes:
- crustaceans (crabs, prawns, shrimps, lobster, crayfish, ebi, rock lobster, etc.), prepared in the following ways:
* boiled or steamed, whether or not in shell
* fried, roasted or otherwise cooked
* in vinegar, oil, marinade or sauce
* in paste or pâté
* smoked
* canned or in airtight containers
* pasteurized or sterilized
* breaded
* prepared or preserved other than by simply freezing, salting, drying or brining
This subclass does not include:
- any of the above products, when presented in a complete, prepared dish or meal, cf. 21241
- crustaceans prepared or preserved by simply freezing, salting, drying or brining, cf. 2125
- extract and juices of crustaceans, cf. 21185
Correspondence
This code corresponds to the following:
To obtain the full list of correspondences please visit this link