Classification Detail


CPC, Version 2.1 - Code 21186


Hierarchy

Explanatory note

This subclass includes: - ready-made (i.e. prepared, seasoned and cooked) meals and dishes with meat, meat offal or blood as the main ingredient This subclass does not include: - prepared dishes and meals primarily based on: * fish, molluscs or crustaceans, cf. 21241 * vegetables, pulses and potatoes, cf. 21391 * couscous or stuffed pasta, cf. 23722 - frozen pizza, cf. 23997

Correspondence

This code corresponds to the following:

To obtain the full list of correspondences please visit this link