Classification Detail


HS, 2012 - Code 1603


Hierarchy

Chapter:
16 - Meat, fish or crustaceans, molluscs or other aquatic invertebrates; preparations thereof
4-digit heading:
1603 - Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates

Breakdown

6-digit subheading:
160300 - Extracts and juices; of meat, fish or crustaceans, molluscs or other aquatic invertebrates

Explanatory note



UNSD classifications

International coordination

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