Classification Detail


HS, 2017 - Code 1601


Hierarchy

Chapter:
16 - Meat, fish or crustaceans, molluscs or other aquatic invertebrates; preparations thereof
4-digit heading:
1601 - Sausages and similar products of meat, meat offal or blood; food preparations based on these products

Breakdown

6-digit subheading:
160100 - Meat preparations; sausages and similar products, of meat, meat offal or blood, and food preparations based on these products

Explanatory note



UNSD classifications

International coordination

Meetings and events