Classification Detail


HS, 2017 - Code 030233


Hierarchy

Chapter:
4-digit heading:
6-digit subheading:
030233 - Fish; fresh or chilled, skipjack or stripe-bellied bonito, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99

Explanatory note

Correspondence

This code corresponds to the following:

To obtain the full list of correspondences please visit this link