CPC, Version 2.1 - Code 21215
Hierarchy
Section:
Division:
Group:
Class:
SubClass:
21215 - Tunas, skipjack or stripe-bellied bonito, frozen
Explanatory note
This subclass is defined through the following headings/subheadings of the HS 2012: 0303.41 - .49.
This subclass does not include:
- live, fresh or chilled tunas, skipjack or stripe-bellied bonito, cf. 04251, 04252
- frozen fish fillets, cf. 21222
- frozen fish meat (whether or not minced), cf. 21223
- frozen fish liver and roes, cf. 21226
Correspondence
This code corresponds to the following:
To obtain the full list of correspondences please visit this link