Classification Detail


HS, 2012 - Code 2102


Hierarchy

Chapter:
21 - Miscellaneous edible preparations
4-digit heading:
2102 - Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading no. 3002); prepared baking powders

Breakdown

6-digit subheading:
210210 - Yeasts; active
210220 - Yeasts; inactive, other single-cell micro-organisms, dead
210230 - Baking powders; prepared

Explanatory note



UNSD classifications

International coordination

Meetings and events