Classification Detail


CPC, Version 1.1 - Code 2151


Hierarchy

Section:
2 - Food products, beverages and tobacco; textiles, apparel and leather products
Division:
21 - Meat, fish, fruit, vegetables, oils and fats
Group:
215 - Prepared and preserved fruit and nuts
Class:
2151 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen

Breakdown

SubClass:
21510 - Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen

Explanatory note



UNSD classifications

International coordination

Meetings and events