Classification Detail

This subclass includes: - prepared dishes and meals (i.e. dishes containing at least two distinct main ingredients; prepared, seasoned and cooked; presented in vacuum-packaged, canned or frozen form), such as: * frozen pizza, quiche * prepared dishes and meals based on eggs, cheese, tofu, meat substitutes etc. * other dishes and meals n.e.c. This subclass does not include: - prepared dishes and meals based on meat, cf. 21186 - prepared dishes and meals based on fish, molluscs and crustaceans, cf. 21241 - prepared dishes and meals based on vegetables, pulses and potatoes, cf. 21391 - prepared dishes containing stuffed pasta, cf. 23722 - prepared couscous dishes, cf. 23722 - homogenized composite food preparations, such as infant food, cf. 23991 - fresh or otherwise preserved but not frozen pizza, quiche, cf. 23430

This code corresponds to the following:

CPC Version 2

HS 2012

HS 2017

ISIC Rev. 4

To obtain the full list of correspondences please visit this link