Classification Detail


CPC, Version 2.1 - Code 21215


Hierarchy

Explanatory note

This subclass is defined through the following headings/subheadings of the HS 2012: 0303.41 - .49. This subclass does not include: - live, fresh or chilled tunas, skipjack or stripe-bellied bonito, cf. 04251, 04252 - frozen fish fillets, cf. 21222 - frozen fish meat (whether or not minced), cf. 21223 - frozen fish liver and roes, cf. 21226

Correspondence

This code corresponds to the following:

To obtain the full list of correspondences please visit this link



UNSD classifications

International coordination

Meetings and events