Classification Detail
CPC, Version 2 - Code 21122
Hierarchy
Section:
Division:
Group:
Class:
SubClass:
21122 - Meat of ducks, fresh or chilled
Explanatory note
This subclass includes:
- meat of ducks, birds of subclass 02154, fresh or chilled
This subclass does not include:
- meat of ducks, frozen, cf. 21142
- fatty liver of duck, cf. 21160
- edible offal of duck, cf. 21160
Correspondence
This code corresponds to the following:
To obtain the full list of correspondences please visit this link