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Detailed structure and explanatory notes

SITC Rev.4 code 061

Structure   

Hierarchy
  • Section: 0 - Food and live animals
  • Division: 06 - Sugars, sugar preparations and honey
  • Group: 061 - Sugars, molasses and honey

Breakdown:

This Group is divided into the following Subgroups:

  • 061.1 - Sugars, beet or cane, raw, in solid form, not containing added flavouring or colouring matter
  • 061.2 - Other beet or cane sugar and chemically pure sucrose, in solid form
  • 061.5 - Molasses resulting from the extraction or refining of sugar
  • 061.6 - Natural honey
  • 061.9 - Other sugars (including chemically pure lactose, maltose, glucose and fructose in solid form); sugar syrups not containing added flavouring or colouring matter; artificial honey (whether or not mixed with natural honey); caramel

No explanatory note available for this code.





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