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Detailed structure and explanatory notes

CPC Ver.2 code 21529

Structure   Notes

  • Section: 2 - Food products, beverages and tobacco; textiles, apparel and leather products
  • Division: 21 - Meat, fish, fruit, vegetables, oils and fats
  • Group: 215 - Animal and vegetable oils and fats
  • Class: 2152 - Animal fats and oils, rendered
  • Subclass: 21529 - Other animal fats, rendered

Explanatory note

This subclass includes:
- lard oil
- lard stearin
- oleo-oil
- oleostearin (tallow stearin)
- tallow oil (inedible oleo-oil)
- all animal oils and their fractions, except those obtained from fish or marine animals:
· bone oil
· marrow oil
· chrysalis oil
· egg-yolk oil
· turtle-egg oil
· foot oil, shin bone oil
· snake oil
· tortoise oil
· mink oil
· rabbit oil
- rendered animal fats not covered in subclasses 21521 – 21526, including:
· bear fat, rendered
· horse fat, rendered
· hippopotamus fat, rendered
· crab fat, rendered
· mollusc fat, rendered
· rabbit fat, rendered
· turtle fat, rendered
- lanolin, whether or not emulsified, hydrated or anhydrous
- wool alcohols
- wool grease olein
- wool grease stearin

This subclass does not include:
- oils and their fractions, from fish
· fish liver oils, cf. 21524
· fish oils other than fish liver oils, cf. 21525
- oils and their fractions, from marine mammals, cf. 21526
- wool grease, crude, cf. 21519

This code corresponds to the following:
CPC V1.1 code(s) 21612
CPC V1.1 code(s) 21620
HS 2007 code(s) 1503.00
HS 2007 code(s) 1505.00
HS 2007 code(s) 1506.00
ISIC Rev.4 code(s) 1040

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