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Detailed structure and explanatory notes

SITC Rev.3 code 012.11

Structure   

Hierarchy
  • Section: 0 - Food and live animals
  • Division: 01 - Meat and meat preparations
  • Group: 012 - Other meat and edible meat offal, fresh, chilled or frozen (except meat and meat offal unfit or unsuitable for human consumption)
  • Subgroup: 012.1 - Meat of sheep or goats, fresh, chilled or frozen
  • Basic heading: 012.11 - Meat of sheep, fresh or chilled

No explanatory note available for this code.

This code corresponds to the following:
HS 1988 code(s) 0204.10- 0204.23

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