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Detailed structure and explanatory notes

SITC Rev.4 code 023.0

Structure   

Hierarchy
  • Section: 0 - Food and live animals
  • Division: 02 - Dairy products and birds’ eggs
  • Group: 023 - Butter and other fats and oils derived from milk
  • Subgroup: 023.0 - Butter and other fats and oils derived from milk; dairy spreads
No explanatory note available for this code.
This code corresponds to the following:
HS 2007 code(s) 0405.10-.90

Click here for complete correspondences for this code.



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