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Detailed structure and explanatory notes

ISIC Rev.4 code 107

Structure   

Hierarchy
  • Section: C - Manufacturing
  • Division: 10 - Manufacture of food products
  • Group: 107 - Manufacture of other food products

Breakdown:

This Group is divided into the following Classes:

  • 1071 - Manufacture of bakery products
  • 1072 - Manufacture of sugar
  • 1073 - Manufacture of cocoa, chocolate and sugar confectionery
  • 1074 - Manufacture of macaroni, noodles, couscous and similar farinaceous products
  • 1075 - Manufacture of prepared meals and dishes
  • 1079 - Manufacture of other food products n.e.c.

Explanatory note

This group includes the production of a variety of food products not included in previous groups of this division. This includes the production of bakery products, sugar and confectionery, macaroni, noodles and similar products, prepared meals and dishes, coffee, tea and spices, as well as perishable and specialty food products.







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