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Detailed structure and explanatory notes

CPC Ver.2 code 23921

Structure   

Hierarchy
  • Section: 2 - Food products, beverages and tobacco; textiles, apparel and leather products
  • Division: 23 - Grain mill products, starches and starch products; other food products
  • Group: 239 - Food products n.e.c.
  • Class: 2392 - Spices and aromatics, processed
  • Subclass: 23921 - Pepper (piper spp.), processed
No explanatory note available for this code.
This code corresponds to the following:
CPC V1.1 code(s) 01620
HS 2007 code(s) 0904.12
ISIC Rev.4 code(s) 1079

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