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Detailed structure and explanatory notes

CPC Ver.2 code 23490

Structure   Notes

Hierarchy
  • Section: 2 - Food products, beverages and tobacco; textiles, apparel and leather products
  • Division: 23 - Grain mill products, starches and starch products; other food products
  • Group: 234 - Bakery products
  • Class: 2349 - Bread and other bakers' wares
  • Subclass: 23490 - Bread and other bakers' wares

Explanatory note

This subclass includes:
- bread, from flours or meals of cereals, fresh or preserved:
· ordinary, brown, wholemeal, pumpernickel, rye, gluten, etc.
· bread buns and rolls
· unleavened
- other bakers' wares, fresh or preserved, such as:
· crackers
· salty or savory biscuits
· pretzels
· tortillas
· matzos
· communion wafers
· cachets
· rice paper

This subclass does not include:
- sweet biscuits, cf. 23420



This code corresponds to the following:
CPC V1.1 code(s) 23430
HS 2007 code(s) 1905.90
ISIC Rev.4 code(s) 1071

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