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Detailed structure and explanatory notes
CPC Ver.2 code 21340Structure
This subclass includes:
- vegetables and pulses, preserved by vinegar or acetic acid, such as:
· cucumbers, gherkins
· artichoke hearts
· bamboo shoots
· fruits of the genus Capsicum
· maize, corn, sweet corn
· mustard pickles
· sweet potatoes
This subclass does not include:
- fruits preserved by vinegar or acetic acid, cf. 21499
This code corresponds to the following:
CPC V1.1 code(s) 21390
HS 2007 code(s) 2001.10
HS 2007 code(s) 2001.90
ISIC Rev.4 code(s) 1030
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