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Detailed structure and explanatory notes

CPC Ver.2 code 21131

Structure   

Hierarchy
  • Section: 2 - Food products, beverages and tobacco; textiles, apparel and leather products
  • Division: 21 - Meat, fish, fruit, vegetables, oils and fats
  • Group: 211 - Meat and meat products
  • Class: 2113 - Meat of mammals, frozen
  • Subclass: 21131 - Meat of cattle, frozen
Explanatory note

This subclass includes:
- meat of cattle, animals of subclass 02111, frozen

This subclass does not include:
- meat of cattle, fresh or chilled, cf. 21111
- edible offal of cattle, cf. 21151


This code corresponds to the following:
CPC V1.1 code(s) 21112
HS 2007 code(s) 0202.10
HS 2007 code(s) 0202.20
HS 2007 code(s) 0202.30
ISIC Rev.4 code(s) 1010

Click here for complete correspondences for this code.

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