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Detailed structure and explanatory notes

CPC Ver.2 code 01652

Structure   

Hierarchy
  • Section: 0 - Agriculture, forestry and fishery products
  • Division: 01 - Products of agriculture, horticulture and market gardening
  • Group: 016 - Stimulant, spice and aromatic crops
  • Class: 0165 - Spice and aromatic crops, raw
  • Subclass: 01652 - Chillies and peppers, dry (Capsicum spp., Pimenta), raw
Explanatory note

This subclass includes:
- raw, dried fruits of plants of the genus Capsicum
· capsicum, sweet pepper
· chilli pepper
· cultivars of Capsicum annuum
· cayenne pepper
· jalapeno pepper
· anaheim pepper
· paprika, bell pepper
· ancho pepper
· pimento
- raw, dried fruits of plants of the genus Pimenta
· allspice, Jamaica pepper Pimenta dioica

This subclass does not include:
- dry chillies and peppers, crushed, ground or otherwise processed, cf. 23922


This code corresponds to the following:
CPC V1.1 code(s) 01620
HS 2007 code(s) 0904.20
ISIC Rev.4 code(s) 0128

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