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Detailed structure and explanatory notes

ISIC Rev.3 code 154

Structure   

Hierarchy
  • Tabulation Category: D - Manufacturing
  • Division: 15 - Manufacture of food products and beverages
  • Group: 154 - Manufacture of other food products
Breakdown:

This Group is divided into the following Classes:

  • 1541 - Manufacture of bakery products
  • 1542 - Manufacture of sugar
  • 1543 - Manufacture of cocoa, chocolate and sugar confectionery
  • 1544 - Manufacture of macaroni, noodles, couscous and similar farinaceous products
  • 1549 - Manufacture of other food products n.e.c.
No explanatory note available for this code.



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