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Detailed structure and explanatory notes

SITC Rev.3 code 292

Structure   

Hierarchy
  • Section: 2 - Crude materials, inedible, except fuels
  • Division: 29 - Crude animal and vegetable materials, n.e.s.
  • Group: 292 - Crude vegetable materials, n.e.s.

Breakdown:

This Group is divided into the following Subgroups:

  • 292.2 - Lac; natural gums, resins, gum resins, and balsams
  • 292.3 - Vegetable materials of a kind used primarily for plaiting (e.g., bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark)
  • 292.4 - Plants and parts of plants (including seeds and fruits) of a kind used primarily in perfumery, in pharmacy, or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered
  • 292.5 - Seeds, fruit and spores, n.e.s., of a kind used for sowing
  • 292.6 - Bulbs, tubers and rhizomes of flowering or of foliage plants; cuttings, slips, live trees and other plants
  • 292.7 - Cut flowers and foliage
  • 292.9 - Materials of vegetable origin, n.e.s.

No explanatory note available for this code.





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