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Detailed structure and explanatory notes

SITC Rev.3 code 012.36

Structure   

Hierarchy
  • Section: 0 - Food and live animals
  • Division: 01 - Meat and meat preparations
  • Group: 012 - Other meat and edible meat offal, fresh, chilled or frozen (except meat and meat offal unfit or unsuitable for human consumption)
  • Subgroup: 012.3 - Meat and edible offal of the poultry of subgroup 001.4, fresh, chilled or frozen
  • Basic heading: 012.36 - Poultry livers, frozen
No explanatory note available for this code.
This code corresponds to the following:
HS 1988 code(s) 0207.50

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