| 112.49 | Juice, vegetable, with added alcohol | |
| 017.1 | Juices, of meat | |
| 057.98 | Jujubes, fresh or chilled | |
| 763.31 | Jukeboxes, coin- or disc-operated, not incorporating a sound-recording device | |
| 845.89 | Jumpers (pinafore dresses), women's or girls', not knitted or crocheted | |
| 845.3 | Jumpers (pullovers), knitted or crocheted (excl. babies') | |
| 845.21 | Jumpers made up of felt or non-woven fabrics (excl. babies') | |
| 845.12 | Jumpers, babies', knitted or crocheted | |
| 845.11 | Jumpers, babies', not knitted or crocheted | |
| 894.78 | Jumping-stands and standards | |
| 772.59 | Junction boxes fitted with electrical connections, for a voltage not exceeding 1,000 V | |
| 411.32 | Jus, premier (oleo stock) | |
| 726.31 | Justifying machines for use in photolithography or offset printing | |
| 264.9 | Jute (true), processed but not spun | |
| 264.1 | Jute (true), raw or retted | |
| 264.1 | Jute, Bimli (or Bimlipatam), raw or retted | |
| 264.9 | Jute, Bimli (or Bimlipatam), tow or waste of, processed but not spun | |
| 264.1 | Jute, China, raw or retted | |
| 264.9 | Jute, China, tow or waste of, processed but not spun | |
| 264.1 | Jute, Congo, raw or retted | |
| 264.9 | Jute, Congo, tow or waste of, processed but not spun | |
| 264.1 | Jute, Cuba, raw or retted | |
| 264.9 | Jute, Cuba, tow or waste of, processed but not spun | |
| 264.1 | Jute, Java, raw or retted | |
| 264.9 | Jute, Java, tow or waste of, processed but not spun | |
| 264.1 | Jute, Julburpur, raw or retted | |
| 264.9 | Jute, Julburpur, tow or waste of, processed but not spun | |
| 264.1 | Jute, Madagascar, raw or retted | |
| 264.9 | Jute, Madagascar, tow or waste of, processed but not spun | |
| 264.1 | Jute, Meshta, raw or retted | |
| 264.9 | Jute, Meshta, tow or waste of processed but not spun | |
| 264.1 | Jute, Siam, raw or retted | |
| 264.9 | Jute, Siam, tow or waste of, processed but not spun | |
| 264.9 | Jute, Tossa (true jute), processed but not spun | |
| 264.1 | Jute, Tossa (true jute), raw or retted | |